Yaki Da Bottled Matcha - 6 x 200ml
Yaki Da Bottled Matcha - 6 x 200ml
Yaki Da Matcha is a premium matcha tea drink made from the highest quality ceremonial grade Japanese matcha.
Our beverage is packed with an abundant source of antioxidants and energizing green tea catechins, making it an ideal choice for a healthy and delicious beverage. Enjoy the rich, smooth flavour of matcha on-the-go without the hassle of whisking your matcha from scratch.
Ingredients
Ingredients
Water, Coconut Sugar, Ceremonial Grade Japanese Matcha (1.5%/3g), Natural Flavourings, Thickener (Xanthan Gum), Colour (Copper Chlorophyllin), Salt, Citric Acid.
How To Drink It
How To Drink It
Our delicious bottled matcha tea is best served chilled, straight from a refrigerator or just as good at room temperature - whatever tickles your taste buds.
Don't forget to give the bottle a good shake to whisk the matcha up! Some separation is normal due to the powdered nature of matcha settling in the liquid, a brisk shake or stir will do just the trick.
Where Our Matcha Comes From
Where Our Matcha Comes From
Our matcha is sourced from a family farm in the Kagoshima region of Japan. The farm has been passed from generation to generation and is now the largest independent tea producer in Japan.
Packaging
Packaging
We carefully selected our packaging to ensure maximum recyclability. The glass bottle, paper label and aluminium cap are all widely recyclable. The dyes used to print the label are eco-friendly and non-toxic.
- Gluten Free
- No Nasties
- Dairy Free
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About Our Matcha...
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First Harvest, Premium Quality
Our matcha is made from the very first spring leaves - young, tender, and bursting with nutrients. This means smoother taste, vibrant colour, and maximum health benefits.
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Virgin Soil, Chemical-Free
Sourced from the volcanic soils of Kagoshima, Japan, our matcha is farmed without pesticides or chemicals by the same family for many generations.
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Stone-Ground & Shade-Grown
We slow-grind our matcha using traditional stones after carefully shade-growing the leaves to boost chlorophyll and L-theanine. The result? A rich, umami flavour and balanced, jitter-free energy.
The Benefits Of Matcha
Sustained Energy Without the Crash
Matcha delivers a calm, focused energy thanks to its natural combination of caffeine and L-theanine—no jitters, no midday slump.
L-theanine slows the absorption of caffeine, promoting a steady energy curve and enhancing cognitive performance without overstimulation.
Rich In Antioxidants
Packed with catechins like EGCG, matcha helps fight oxidative stress, support immunity, and promote glowing skin from within.
EGCG (epigallocatechin gallate) is a powerful polyphenol known to neutralize free radicals and reduce inflammation at the cellular level.
Supports Mental Clarity
The L-theanine in matcha promotes alpha brain waves, helping you stay sharp, calm, and centered throughout the day.
Studies show L-theanine increases alpha activity in the brain, which is linked to a state of “relaxed alertness”—ideal for focus and flow.
Boosts Metabolism Naturally
Matcha may help increase fat oxidation and calorie burn, making it a great companion for a healthy lifestyle or active routine.
Research suggests that green tea catechins combined with caffeine can elevate thermogenesis and support weight management.
Detoxifies & Balances The Body
Shade-grown matcha is rich in chlorophyll, a natural detoxifier that supports healthy digestion and internal balance.
👉 Chlorophyll binds to heavy metals and harmful chemicals in the body, aiding in their removal through the liver and digestive system.